philosophy
When teaching, I discuss the practical aspects of the topics to show relevance and
to increase interest. To that end, I also incorporate new research and current events
into classroom discussions and provide opportunities for learning outside of the classroom,
such as service learning experiences and free webinars or conferences. I use multiple
modalities when teaching nutrition including lecture, videos, group discussions, debates,
projects, case studies, games, and individual assignments. Incorporating a variety
of modalities not only keeps the course interesting and well-rounded, but also enables
all types of learners to benefit. Students should be actively engaged in learning
as this helps them grasp more complicated material and elevates the learning experience.
I believe in creating an environment in which students know I care about them as people.
I understand there are many stressors for college students that impact their success
in class and I believe part of my role as an educator is to help students when possible
so they can be as successful as possible. I believe in elevating students to achieve
their best and in going above and beyond for my students.
Education
Year |
Degree |
School/University |
Location |
2018 |
Doctorate of Nutrition Education |
Columbia |
New York, NY
|
2004 |
Master of Science in Nutrition |
Boston University |
Boston, MA |
2002 |
Bachelor of Science in Nutrition and Dietetics |
Rutgers |
New Brunswick, NJ |
Courses
Course Number |
Course Name |
NTD 303 |
Introduction to Human Nutrition |
NTD 415 |
Community Nutrition |
NTD 515 |
Public Health Nutrition |
NTD 600 |
Maternal & Child Nutrition |
FYE 100D |
First-Year Experience |
Publications
Riccardo C. Eating disorder considerations in the transgender population and implications
for athletes. Expeditions. 2022; 2(1): 14-16.
Riccardo C, Koch P, Contento I, Wolf R. Current state of utilization of theory based,
behaviorally focused nutrition education in congregate and home-delivered meal sites
and factors contributing to its use. JNEB. 2019; 51(7): S103.
Riccardo C, Koch P, Contento I, Worl R. Nutrition education in congregate and home
delivered meal sites: What do we know? JNEB. 2019; 51(7): S69-70.
Webinar for Nutrition and Aging Resource Center. Toolkit: Nutrition Education in
Congregate and Home-Delivered Meal Program Settings Part 1 – What Do We Know?
Webinar for Nutrition and Aging Resource Center. Toolkit: Nutrition Education in Congregate
and Home-Delivered Meal Program Settings Part 2 – Where Do We Go?
Memberships
Academy of Nutrition and Dietetics
Pennsylvania Academy of Nutrition and Dietetics
New Jersey Academy of Nutrition and Dietetics
Society for Nutrition Education and Behavior
Southeastern PA Geriatric Society